One of those flavors was an homage to the liver of a fattened duck, otherwise known as foie gras. Those ice cream inventions taste delicious. Award-winning food inventor Charlie Harry Francis is also affectionately, Wake up to PEPPERIDGE FARM® Swirl Bread French Toast, Let the Ninja® Foodi™ Pressure Cooker from Bed Bath & Beyond Do The Heavy Lifting This Holiday Season, Spend the Season Enjoying These Delicious Fall Snacks and Sling TV, Make the Most Amazing Christmas Cookies With Almond Breeze® Almondmilk x So Yummy, Make the Most Out of Every Moment with Craveable Blue Diamond Almonds, Bake It Easy With Stuffed Puffs® x So Yummy, Build a Beautiful Board for the Holidays with Blue Diamond Almonds, Serve up a Delicious Selection of Snacks With Blue Diamond, endless flavors, toppings, and combinations. To revisit this article, visit My Profile, then View saved stories. What more could you possibly want on a sweltering day than a cool scoop or two of your favorite flavor? Ad Choices. Our Sweet Cream ice cream infused with spicy Chai Tea. Within two months of opening, Brooklyn-based Odd Fellows Ice Cream Co released 50 unique flavor combinations. Rose petal Ice Cream. Spicy ice cream? The roasted-peaches flavor is delicious, but the real standout is the sweet corn: There’s just something about that Midwestern corn straight from the farmers market that captures the hearts of the locals. If you like spicy food enough to risk your life, here’s an ice cream you must try. The spiciness is a nod to the heat wave that Washington, DC is experiencing. Glacé Ice Cream, Sweet CornIt’s all about local and organic produce at Kansas City, Missouri’s Glacé Artisanal Ice Cream. And then you have the truly avant-garde options: we’re talking savory, spicy, and every other untraditional ingredient one can think of. This time, the flavor inventors tried their hand at a dinner table favorite, and we’re not sure how we feel. Please practice social distancing while waiting in line and while enjoying your ice cream, thank you! Despite the contention around foie gras, people pay $5.50 per scoop of this ice cream. Try mixing sweet and salty by pairing it with another seasonal flavor, Blueberry Pie, which is made with ripe blueberries and freshly baked butter pie crust. So if you’re on a diet, it’s essentially guilt-free (depending on your feelings about horses). Jalapeno Ice Cream. We all know the joys of having a beer after a long day, but imagining that yeasty, malted, and bitter taste mixed into ice cream makes our stomachs turn. We have combined the ice cream flavors of Europe and Asia. OddFellows teamed up with the salad gurus at Sweetgreen on a collaboration that’s as delicious as it is refreshing: a strawberry sorbet with kale-and-basil swirl topped with lemon granola, micro basil, and a drizzle of extra-virgin olive oil. It's made by friends in Washington, DC with premium local cream. We have combined the ice cream flavors of Europe and Asia. Coolhaus, The Real Housewives of CoolhausYou might have first encountered Coolhaus as an ice cream truck that sells bespoke ice cream sandwiches in New York and Los Angeles, but the company has grown into standalone stores and flavors that don’t just come between two cookies. It’s bright orange; it’s weird. The over-indulgence makes their livers balloon to 10 times the normal size. All rights reserved. The dish is, in part, so divisive because the geese and ducks are force-fed. Ice Cream Jubilee, Basil Goat CheeseWashington, D.C. favorite Ice Cream Jubilee collaborated with urban farm Top Acres on a savory flavor that mixes an extra-creamy goat cheese ice cream base with spicy notes from fresh basil. But when it comes to ice cream, the locale might have missed the mark. The Ice Cream Store in Rehoboth Beach, DE, created an ice cream flavor with so much heat, you need to sign a waiver to eat it. And people serve it at food festivals as well as ice cream shops and stands across the country. We have combined the ice cream flavors of Europe and Asia. It’s a dieters dream come true and a great way to punk someone reaching for a sweet treat. The best new culture, style, and beauty stories from Vogue, delivered to you daily. Using what’s considered the world’s hottest chili pepper, the ghost pepper ice cream features ribbons of three ghost pepper sauces, a jalapeno hot sauce, and even a ghost pepper mash. Photo: Courtesy of OddFellows Ice Cream Co. From KFC’s monstrous chicken sandwich to Flamin’ Hot Cheetos macarons, nearly every food company tried their hand at some sort of Cheeto food. Even we must draw the line somewhere, though. 9. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. Try it on its own or get it in one of the weekly sundae specials that’s announced on the shop’s Instagram. Pure & Simple honey ice cream layered with ribbons of creamy peanut butter. MAYAN CHOCOLATE. The Portland Creamery’s Goat Cheese Marionberry Habanero is back by popular demand for the fifth summer in a row. This summer’s specialty flavors include Halo, My Name Is (an ube ice cream with a condensed-milk, macadamia-nut swirl) and Home Run (popcorn ice cream with Cracker Jacks, peanuts, and caramel swirl). And it’s probably because the company has absolutely no chill when it comes to flavor creation. The vanilla ice cream, which has pieces of beef tongue mixed throughout, has been described as having a taste like “milky beef stew.” As you might imagine, we’re not sure whether to gag or cry. It’s downright peculiar, if not deplorable. Ice cream is everyone’s favorite summer treat. This beef-tongue-infused ice cream changes that dynamic entirely. It's made by friends in Washington, DC with premium local cream. With over 350 flavors in rotation your every visit will be a new flavor adventure! This recipe is native to … Their current roster includes Creole cream cheese ice cream, pine forest ice cream, and azuki bean ice cream. And who are we to mess with classics? Japanese food is delicious. Since then the production of craft beer ice cream boomed. Bi-Rite Creamery, Peach CobblerSan Francisco takes its ice cream very seriously, and Bi-Rite is a local legend. Dining room closed during this time. Celebrating New York City and the country’s diversity, its summer ice cream and sorbet flavors are known only by their colors: red, orange, yellow, green, and purple. Eat (quickly) in the sun for maximum summer effect. Salt & Straw, Meyer Lemon Buttermilk with BlueberriesIt’s all about berries for this West Coast mini chain this season. ... Home of the world famous Mexican Vanilla Ice Cream. Add a few flakes of Maldon sea salt to take it to the next level. Plus, there are endless flavors, toppings, and combinations to choose from. The beloved Brooklyn-based ice cream maker collaborated with the mini-cupcake bakery Baked by Melissa on a new flavor. According to the company’s website, the lobster dessert is one of the most popular items. OddFellows Ice Cream Co., Oddfellows x Sweetgreen CollaborationThe always-inventive New York City ice cream makers are back at it, with a little help from their friends. When you have a lick of ice cream, you don’t expect to be licked back. Our phenomenal signature recipes of spicy ice cream have been created by the owner, Xiaoli Liu. The pizza-flavored ice cream incorporates tomato, basil, oregano, salt, and garlic to produce a very weird, very rich creamy treat. Cinnamon and allspice are blended with a spicy … Some more adventurous tasters calling it delicious, while one Yelper admitted, “it tasted like a bunch of lox in vanilla ice cream.” We’ll stick to chocolate, thank you. Ice Cream Jubilee specializes in creative flavors of hand-made ice cream, like Thai Iced Tea and Banana Bourbon Caramel. Go spicy with orange ice cream (it’s a mix of papaya, habanero, and peach jam), or get sweet with red ice cream, which mixes hibiscus, rose, and Swedish Fish fluff.